Menu - Brunch
Sunday Brunch from 11am to 2pm
Entrees
Scrambled Eggs with fine Herbs, bacon,
fried new potatoes and a toasted English muffin
$10
Traditional Eggs Benedict with hollandaise, Black Forest ham and fried nugget potatoes
$11
The Giraffes' Favourite,
Eggs Benedict with smoked salmon, red onion, spinach and a dill hollandaise served with fried nugget potatoes
$12
Mango-apricot Cream Cheese and Strawberry stuffed French toast served with bacon, and warm maple syrup
$10.5
Frittata with herb roasted potatoes, wild mushrooms, spinach and brie served with seasonal greens
$11
Grilled panini with herb seared chicken breast, artichokes and smoked gouda served with fried nugget potatoes
$13.5
Belgian waffles with bananas, toasted hazelnuts and a carmel sauce
$10.5
Grilled bacon wrapped filet served with a poached egg, tomato, bernaise and roasted potatoes
$16
Gemelli with sauteed tiger prawns, crisp bacon, red onion and spring peas in a carbonara sauce
$14
Tomato, mozzarella, crispy proscuitto and spinach salad with toasted pine nuts and a basil balsamic dressing
$13.5
Drinks
Champagne and Fresh Orange Juice
Champagne and Cranberry Juice
Champagne and Cassis
Champagne and Blueberries
$10
Stolichnaya Bloody Caesar
Fresh Squeezed Screwdriver
$7