$45 - Set Dinner Menu
Set menus are for parties of 12 or more
Salad
Grilled bartlett pear, red beet and gorgonzola salad with crispy yam chips and a star anise, orange vinaigrette
or
Grilled romaine leaves with garlic crostini, shaved parmesan
and a caper lemon dressing
Entree Choices
Roasted pork loin stuffed with apricots and sage
with toasted pecans and a maple dijon demi glace
or
Nut crusted sockeye Salmon filet glazed with maple
and served with a bosc pear beurre blanc
or
Duo of duck, seared duck breast with a star anise-balsamic drizzle
and leg of duck confit served with a gingered rhubarb compote
or
Seared chciken paupiettes stuffed with tahini and mango wrapped
in crispy westphalian ham with an indonesian sweet manis glaze
or
Curried cauliflower, potato and chickpea strudel with a spring onion pesto
and served with a tomato and wild green salad
Dessert Choices
White chocolate cheesecake
or
Duo of crème brulèe
or
Dark chocolate bittersweet marquise